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Fig. 3 | BMC Veterinary Research

Fig. 3

From: Effects of graded levels of microbial fermented or enzymatically treated dried brewer’s grains on growth, digestive and nutrient transporter genes expression and cost effectiveness in broiler chickens

Fig. 3

Effects of different level of fermented or enzymatically treated dried brewers’ grains on expression of duodenal genes, GLUT1, GLUT2; (a) and PEPT1 and PEPT2; (b). a-bMeans within the same column carrying different superscripts are significantly different at P < 0.05

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BMC Veterinary Research

ISSN: 1746-6148

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