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Table 7 Description of risk factors evaluated in the study

From: Risk factors and epidemiological characteristics of new neonatal porcine diarrhoea syndrome in four Danish herds

Risk-factors

Level

Categorization

Herd 1

1,2,3,4

 

Sow-related factors

  Parity

Young

1st parity

Mature

2nd-7th parity

  Litter size

Large2

Gilts: >15 piglets, Sows: >18 piglets

Small

Gilts: <16 piglets, Sows: < 19 piglets

  Stillborn

Many

>1 piglet

Few

0-1 piglets

  Clinical disease

Yes

Mastitis and/or temp > 39.5°C and/or leg problems and/or vulva discharge3

No

None of the above

Piglet-related factors 4

  Gender

Male

 

Female

 

  Birth weight

Continuous scale

 

  Faecal consistency

Liquid

Watery or liquid consistency of rectal contents

Normal

Creamy, firm or solid consistency of rectal contents and if no faeces on swab

  Flanks

Hollow

Area behind ribs turned inwards

Normal

Area behind ribs followed the line of the ribs

  Hair coat

Rough

Hair coat appeared dull

Normal

Hair coat did not appear dull

  1. 1No herd effect was included in the overall parity-separated models.
  2. 2Litters above mean size of the parity group in question were considered large.
  3. 3Mastitis: One or more udder section hard, red or sore when palpated. Leg problems: The sow was unwilling to bear weight on all legs or sore at palpation. Vulva discharge: An excess of unclear or foul-smelling discharge.
  4. 4Protruding ribs, fore-knee abrasions and dehydration were too low prevalent to be included in the statistical models.
  5. All clinical signs were assessed on the day of parturition/birth.