From: Impact of dietary organic acids and botanicals on intestinal integrity and inflammation in weaned pigs
Treatment
Item
Control
OA + PB
SEM
P
BW, kg
d0
7.08
7.15
0.07
0.91
d7
8.08
8.01
0.08
0.57
d14
8.46
9.13
0.21
0.049
ADG, g/d
0 to 7d
136.8
127.4
11.7
0.59
7 to 14d
191.6
286.9
29.6
0 to 14d
95.9
143.6
14.8