Figure 5From: Maternal undernutrition and the ovine acute phase response to vaccination The median concentrations of Hp and SAA in response to the first and second vaccinations with Heptavac. The median concentrations of haptoglobin (a and b) and serum amyloid A (c and d) in lambs (n = 10) following the first (a and c) and second (b and d) vaccinations with Heptavac. The maternal diets of the lambs were High/High (closed circle), High/Low (open circle) and Low/High (triangle).Back to article page