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Table 2 Genera that were significantly different (P < 0.05) in relative abundance between pigs being fed a liquid diet (n = 13) and those fed a conventional diet (n = 7)

From: Evaluation of the nasal microbiota in slaughter-age pigs and the impact on nasal methicillin-resistant Staphylococcus aureus(MRSA) carriage

Genus

Conventional feed

Liquid feed

Pvalue

Unclassified Porphyromonodaceae

0.023

0.007

0.04

Macrococcus

0.000

0.001

0.039

5 genus incertae sedis

0.014

0.0017

0.049

Pseudomonas

0.012

0.245

0.008

Enhydrobacter

0.000

0.0002

0.047

Unclassified Enterobacteriaceae

0.0047

0.0005

0.012

Comomonas

0.000

0.001

0.048

Phenylobacterium

0.00089

0.00028

0.049

Corynebacterium

0.000

0.00025

0.023

Fibrobacter

0.0093

0.00027

0.008