Figure 4From: Supplementation with conjugated linoeic acid decreases pig back fat deposition by inducing adipocyte apoptosisExpression and activity changes of apoptotic regulators. A. mRNA levels of apoptotic regulators in back fat of pigs. mRNA levels were measured using RT-qPCR. B. Protein concentrations of apoptotic regulators in back fat of pigs. C. Caspase-9 activity in back fat of pigs. D. Caspase-3 activity in back fat of pigs. data are shown as fold-change compared with control. n = 5, *P < 0.05 vs. Control.Back to article page